Fresh pasta machine with double vat PS 40DV

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• With electronic cutter for short pasta
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• With electronic cutter for short pasta
• Double vat
• Fan
• Digital touch screen control panel
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• Water cooling system
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• Included recipe book

The PS 40DV double vat fresh pasta machine is a machine for the production of fresh pasta suitable for semi-industrial productions, consisting of an 8 kg capacity kneading vat and a 10 kg vat that kneads and extrudes. The double vat allows you to extrude while you are already kneading the dough for the next production, in this way once the extrusion vat is almost empty, you just need to pour the ready-made dough from the kneading vat to the extrusion vat in order to restart immediately the production. The PS 40DV has a production of 40 kg/h, and thanks to the water cooling system that keeps the temperature of the extrusion cylinder low, it is possible to extrude for many consecutive hours without having to stop to wait for it to cool. The PS 40DV pasta machine is built entirely in stainless steel, and it is mounted on swivel wheels and locking feet. The machine is equipped with a touch screen control system with the ability to load and customize recipes according to your production needs, customizing the extrusion speed, the knife speed and the temperature of the extrusion cylinder.


TECHNICAL FEATURES:

- Electronic rotary knife for short pasta
- Fan for first drying
- Perforated pasta tray
- Key for brass ring nut
- Water cooling system
- Digital touch screen control panel
- Variable extrusion speed

OPTIONAL ACCESSORIES:

- Dies in brass/bronze alloy (with/without Teflon inserts) for the production of different types of pasta
- Adjustable pasta sheet die in metal
- Penne kit (with/without Teflon inserts)
- Perforated pasta tray

TECHNICAL DATA:

- Power: 220V/60Hz 3Ph - 380V/50Hz 3Ph
- Extrusion speed: 40 kg/h
- Productivity: 40 kg/h
- Kneading vat capacity: 8 kg
- Kneading and extruding vat capacity: 10 kg
- Machine size: cm 104x67x153h
- Machine weight: 196 kg
- Dies size: Ø 109 mm